Summer 16Autumn 16 coverSark Life, the magazine for people who love Sark

The Autumn issue of Sark Life magazine is out now. Features include memories of Michael Beaumont, Isle of Sark Brewing Company, permaculture on Sark and one of the first interviews with our new Seigneur. There’s a review of Carl Hester’s new books, the story of ancient settlers on Little Sark, a delicious recipe from Andy Tortice at Hathaways, Rosie's wonderful Nature Diary and your chance to win a fabulous Champagne meal for two at La Sablonnerie. Pick up your copy on Sark at the Gallery Stores, Food Stop, Sark Glass Take Two or the Island Hall. You can by the latest issue by filling in the form below or subscribe and have the magazine delivered every quarter.

Sark Life - THE magazine for people who love Sark.

Readers’ own materials are always welcomed, especially historical pictures and papers, as well as your opinions and ideas in letters. We look forward to hearing from you.

Available on Sark & Guernsey

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Subscribe to Sark Life for £22 per year including postage within the Bailiwick of Guernsey, £25 per Year for Jersey and the rest of the British Isles or £30 for Europe and beyond using the PayPal link below. If the subscription is a gift, please fill in the boxes below with the lucky recipient's name and address.

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